Spicy Shrimp & Tasso
Sautéed shrimp & tasso (pork) in a spicy cream sauce & topped with green onions. Served over bowtie pasta.
Shrimp & Crab Cake Alfredo
Crab cake & shrimp on a bed of capellini pasta, topped with creamy alfredo sauce.
Shrimp sautéed in a garlic butter, scallions, & spices over capellini pasta.
Eggplan Au Gratin
Fresh cajun fried eggplant & shrimp, smothered in a delicious au gratin sauce served over capellini pasta.
Shrimp or Crawfish Étoufée
Your choice of popcorn shrimp or crawfish tails prepared in a traditional étouffée sauce & served over rice.
Peel & Eat Shrimp
Served with red hot new potatoes & corn on the cob.
Crawfish sautéed in a light cream sauce with green onions & seasonings over fettuccine.
Champagne Salmon - NEW!
Salmon filet served over capellini pasta with creamy champagne florentine & scallop sauce.
Jambalaya Pasta - NEW!
A New Orleans classic with shrimp, grilled chicken, andouille sausage, bell peppers, & onions in a spicy red sauce. Served on fettuccine pasta.
Seafood Trio Alfredo - NEW!
Shrimp, scallops, & calamari on fettuccine pasta, served with cajun white wine alfredo sauce
Catfish Acadiana - NEW!
Our classic crawfish étouffée topped with a blackened catfish filet
Catch of the Day - NEW!